Pork chops
Unbreaded boneless pork chops with a thermometer finish.
Boneless, about 8 oz
Fresh boneless pork chops, about 8 oz each; reference recipe allows marinating or simple salt-and-pepper seasoning.
- Air fryer setting
- 400°F
- Cooking time
- 12 min
°C settings are rounded to the nearest 5°C. Start checking at the earlier time.
- Preheat
- Preheat first
- Turn or shake
- Flip after 6 minutes.
At the basket
- Pat dry and season, or use the reference’s refrigerated marinade.
- Preheat for 5 minutes and arrange the chops in one layer.
- Turn halfway, check for at least 145°F in the center, and rest at least 3 minutes.
Before you cook
- The manufacturer cross-check is for the Cosori Iconic and uses different conditions. This guide follows the linked recipe, not an average of the two sources.
- The recipe does not give a numerical thickness for its 8 oz chops. Thin or unusually thick chops require closer temperature checks.
- The recipe timing may finish before the safety check shown here is met. Continue cooking as needed; the displayed time is not a verified safe endpoint.
Source notes
Reference research, not cooking tests by this site. Reviewed .
www.wholesomeyum.comTiming reference
Air Fryer Pork Chops
8 oz chops; 400°F preheat 5 minutes; boneless about 12 minutes, turning halfway, to 145°F.
Location: Recipe ingredients and Air Fry instructions